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Home Lifestyle Art

Tiffin-itely A Must-Visit! Tiffin At The Yard Is A Gastronomic Wonderland!

This newest KL hangout offers a wide array of mouthwatering cuisines

by Sarah Johan
November 9, 2021
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Tiffin At The Yard (formerly known as Tiffin Food Court) reopened its doors last Wednesday, 3rd November, and quickly gained new and old (OG) customers.

KL’s freshest hotspot brings you a unique dining adventure, with 15 different culinary experiences ranging from local-inspired dishes to multiethnic infusions that will guarantee you won’t have a dull moment for your taste buds.

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A post shared by Tiffin | Tiffin At The Yard (@tiffineats)

Over a century old, Sentul Depot, a Malayan heritage building that once employed as many as 5,000 railway workers in its heyday way back in the early 1900s, now provides a spectacular setting for open markets, curated events, corporate functions, and more. Formerly known as the Central Railway Workshops, the 22,000 square-foot architectural masterpiece is the perfect spot for Tiffin at the Yard, with its generosity of space and ‘old building’ aesthetic.

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A post shared by Tiffin | Tiffin At The Yard (@tiffineats)

Here are just a few pop-ups you can find!

The Bao Guys

facebook.com/TheBaoGuys

Bao Wow Wow! Sink your teeth into these soft and fluffy baos handcrafted with juicy, one-of-a-kind fillings. Choose from a variety of meats; from beef to chicken, and even vegan for a mouth-watering alternative from your basic burgers. As a set, you can get a bao with fries and a canned drink, or to go as an ala carte meal, or just get a whole MEGA box of 6 baos (to share of course).

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A post shared by The Bao Guys (@thebaoguys)

Red Red Botak Head

facebook.com/redredbotakhead

Co-founded by former singer, emcee and Capital FM radio DJ Chung Liang, Red Red Botak Head brings a new spin on affordable, trendy Malaysian cuisine. Be sure to check out this ‘Nu-Style Asian Food’ stall before it’s too late! 

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A post shared by Red Red Botak Head (@redredbotakhead)

Tickle your tastebuds with ‘Miso.Shoyu.Love’, a dish of dehydrated seaweed garlic rice topped with shoyu marinated chicken thigh.

facebook.com/redredbotakhead

Little People

facebook.com/littlepeoplecoffee

Just the place for you if you’re a pastry fanatic. Come for their exquisite pastries and sourdough croissants, and stay for their elegant desserts.

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A post shared by LITTLEPEOPLE (@littlepeople__)

We highly recommend their Gula Melacca Coconut Kulfi for an unforgettable relish!

facebook.com/littlepeoplecoffee

Sentul Depot is situated amongst the lush green park right down Jalan Strachan. If you’d like to avoid the KL jam and wish to take the train, just get off at Sentul KTM station, which is literally just a minute away, and make your way to ‘The Yard’ for some good food (to be in a good mood).

Address: PT189-PT183-PT185 Jalan Strachan, Off Jln Ipoh, Sentul, 51100 Kuala Lumpur

Opening Hours: Thursday & Friday, 5pm–12am; Saturday & Sunday, 10am–12am; Monday – Wednesday, CLOSED

Tags: baoBrunch Spots KLCuisineCulinaryDate ideas in KLDiningEating in KLgood foodPastrysentulTiffin At The Yard
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