Lipstiq.com
  • Home
  • Fashion
  • Beauty
  • Wellness
    • Parenting
  • Celebrity
  • Lifestyle
  • Giveaways
SUBSCRIBE
No Result
View All Result
Lipstiq.com
  • Home
  • Fashion
  • Beauty
  • Wellness
    • Parenting
  • Celebrity
  • Lifestyle
  • Giveaways
No Result
View All Result
Lipstiq.com
No Result
View All Result
Home Lifestyle Food & Drink

Tish Lifestyle & Sitka Eating House Launches The Enticing Celebrate! Supper Club

Nad Dardin by Nad Dardin
January 3, 2017
Share on FacebookShare on Twitter
Chocolate cremeux, coconut custard and coconut air_2
Photo: Chocolate cremeux, coconut custard and coconut air

Bespoke event planners Tish Lifestyle partners up with Sitka Restaurant to launch Celebrate! – a series of monthly curated supper club aimed to create, provoke and experiment unique dining experiences by uniting food, culture, cinema and music at the newly revamped Sitka Eating House + Wine Bar on Jalan Batai.

Brainchild of founder and curator of Tish Lifestyle, Shermaine Wong, serial restaurateur and owner of Food Foundry, Feeka and Butter + Beans, Jenifer Quah, and award-winning chef and owner of Moonfish Café in the UK, Christian Recomio, Celebrate! unites the best of cultures, cinema and music with some of the most innovative menus paired with over 300 choices of wine, brought to life by Chef Christian.

For each monthly edition, Celebrate! creates an immersive experience where culture, cinema, music, food, and wine are curated under one theme. The original room décor and tablescapes will also reflect and enhance the theme of the night. Taking place at the revamped Sitka Eating House + Wine Bar, Celebrate! gatherings create a warm environment where people can meet and embark on a journey, sharing a wreath of knowledge, experience, and culture all through a 3 course meal.

Founder of Tish Lifestyle, Shermaine Wong and Co-founder of Sitka, Jenifer Quah
Photo: Co-founder of Sitka, Jenifer Quah and Founder of Tish Lifestyle, Shermaine Wong.

“Jenifer and I met 7 years ago, and despite our differences in background, personalities and age, we had a shared passion towards good food, good music, good company and most importantly good vibes. We envisage each event as a private dinner party at home, paying as much detail to each little element in order to recreate the atmosphere of a cosy gathering with our closest friends. We love the idea of people coming together to share food, wine and their love of film, culture and arts.” said Shermaine Wong of Tish Lifestyle.

“It’s become somewhat of a commonplace to say that food has a magnificent power of bringing people together. We can’t think of a more rewarding experience than making people laugh, feel inspired or intellectually stimulated by the supper club we put together.” Said Jenifer Quah of Sitka Eating House + Wine Bar.

Celebrate! Launch Menu Duck marmalade on yuba with house yogurt and hibiscus_1
Photo: Celebrate! Launch Menu Duck marmalade on yuba with house yogurt and hibiscus

Upon arrival at 7:00PM, guests are greeted by the Celebrate! hosts and are treated to wine and canapes that are thematically tied to each theme. After which, guests are treated to 3-course dinner with wine pairing in a new ambiance through carefully and tastefully designed settings and tablescapes.

During desert, the hosts will meet and great guests, as well as explain the idea and inspiration behind each theme, menu, and wine.

Celebrate! Launch Menu Cola braised lamb and foie gras doughnut with fermented mushrom powder_1
Photo: Celebrate! Launch Menu Cola braised lamb and foie gras doughnut with fermented mushroom powder

Celebrate! is about relishing each element of the night in this particular order to give each the attention and appreciation it deserves. Each ticket is priced at RM140 nett, dinner starts at 7 in the evening and comes with a welcome bubbly, wine or drink and three course menu.

For more information, visit Tish or Sitka‘s web pages. To purchase tickets for Celebrate! supper club, please drop by Sitka Eating House + Wine Bar or email [email protected] for further details. Tickets can be purchased via bank transfer and cash.

Tags: Food and Drinks
Share2Tweet1Send

You Might Also Like

The Coffee Bean & Tea Leaf’s Amber Wing Single Origin Espresso SOARS!

by Abia Iris
May 26, 2022
0

Coffee is more than just a drink. It is a personal experience. From seed to cup, mountaintop to countertop, The...

Nando’s Vusa XXHot Flavour Is Hot As Lava – And We ‘Lava’ It!

by Abia Iris
May 25, 2022
0

Fierce is the NEW flavour! Nando's Malaysia introduces its most powerful flavour yet! There's hot and then there's EXTRA hot....

Interior of Duke Fine Durian

Duke Fine Durian Hits The Sweet Spot With GOURMET Desserts!

by Abia Iris
May 25, 2022
0

As a Malaysian, there's no way you don't love durian! And for durian lovers, here's great news for you: the...

Carlsberg

Somersby Apple Cider Bears Fruit To Non-Alcoholic Variant!

by Syahira Asyiqin
May 24, 2022
0

We're all familiar with Somersby, the mad-popular alcoholic beverage favoured for its sweet and refreshing flavour. But those who eschew...

Trending Today

  1. 1

    Enjoy Savings This Holy Season And Spend A Meaningful Ramadan With Shopee and Dato’ Sri Siti Nurhaliza!

  2. 2

    New Balance Celebrates ‘Grey’ With 3 Days Of Grey-t Activities!

  3. 3

    What Went Wong? Ali Wong, Husband Divorcing After 8 Years Of Marriage

  4. 4

    Cream To Scream About? Why Is My Vagina Overflowing With Cheese?

  5. 5

    OPINION: I Dyed My Hair with Food Coloring and I’m Never Going Back

  • About Us
  • Careers
  • Contact Us
  • Media Kit
  • Privacy

LIPSTIQ participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites.

©2021 Vijandren Ramadass. All Rights Reserved.

No Result
View All Result
  • Home
  • Fashion
  • Beauty
  • Wellness
    • Parenting
  • Celebrity
  • Lifestyle
  • Giveaways
We use cookies to improve your experience. Learn more