Mission Foods recently launched The Little Red Food Truck in Malaysia in collaboration with Australian MasterChef winner, author and TV host, Adam Liaw. The Malaysian-born lad has been engaged to come up with a menu for the Mission-sponsored Food Truck, which will begin making rounds in selected spots in the Klang Valley from June 15.
The Little Red Food Truck features delicious recipes from the famed chef using Mission Foods products such as wraps and naan. Fans of Adam Liaw can now look forward to tasting his recipes right here in Malaysia!
There are five main items on the menu created by Adam, inspired by Asian cuisine with his signature flair – Laksa Fried Chicken Wrap with Pineapple Salsa, Beef Bulgogi Kimchi Wrap, Coconut Prawn Wrap with Spicy Tamarind Mayonnaise, Lamb Shank Rendang with Sweet Radish Achar, and Roast Carrot Hummus with Avocado Wrap.
Adam shot to fame by winning the Australian MasterChef Season 2, which still holds the record as the most watched programme in Australia to date. His unassuming ways, paired with his amazing talent made him the show’s favourite. Adam Liaw’s collaboration with Mission Foods will be bringing something new to the local food scene.
The members of the media also had a wonderful time attempting to prepare one of the gourmet wrap recipes themselves at The Cooking House, Bangsar. Hopefully, we’d put the cooking tips and tricks we learned from Adam to good use!
The gourmet wraps will be available for sale on The Little Red Food Truck, which will be making rounds in the Klang Valley following a set weekly schedule. Kindly access Mission Foods Malaysia’s Facebook page to check out where the Food Truck will be stopping next. The price of the wraps range from RM6.99 to RM7.99 (not inclusive of GST).
