Chicken is life, even more so when it’s Nando’s!
Since 1988, Nando’s has been the top purveyors of spice and flavour through its prized flame grilled PERi-PERi meals. Thus, after 19 years of operation in Malaysia, the local’s favourite roasted chicken hub is celebrating the New Year with a sweet zest for life by introducing its latest addition, the Mango & Lime Flavour for the best PERi-PERi dining experience.
Imported from South Africa, the new flavour stays true to its Afro-Portugese roots and brings a new dimension to its range of PERi-PERi flavours, which comes in four flaming options, Lemon & Herb, Mild, Hot and Extra Hot. The mixture of Mango & Lime undoubtedly appeals to Malaysian’s love for all things sweet and spicy with a tangy twist, making it #UnbelievablyDelicious.
In spite of that, Nando’s has introduced a new designer drink to complete the tantalising experience, Tropical Fruitea, a thirst-quenching tropical medley of Mango & Lime infused orange juice and lemon tea which makes the perfect partner in crime to the Mango & Lime PERi-PERi flavoured meal.
Be it with the flame-grilled PERi-PERi chicken, sides or appeteasers, it’s time to give your taste buds a tongue-tingling time with Nando’s Mango & Lime flavour. Visit your nearest outlet today to get a feel of the new addition!
