Pho Street’s first ever outlet in Malaysia is all geared up to get you reacquainted with your love for Vietnamese street food. Remember the smooth taste of Gỏi cuốn, the translucent spring rolls, the crunchy and meaty Bánh mì sandwich? Well, you don’t have to go back to Vietnam for that.
Executive Chef Ha Vi Cang Kent has meticulously curated the menu to bring you the most exciting and vibrant flavours, in the most authentic Vietnamese street cuisine. He has over 13 years of experience and knows just how to excite our taste buds!
Here are some our handpicked items from the menu:
Mains
Bánh mì sandwich – Stuffed with pork belly, grilled beef, chicken ham and lots of chili. Think crunchy and filling.
Pho Noodles– Beef balls, beef slices, beef shank, beef tendons, beef tripe, it’s a beef galore!
Roasted Lemongrass Chicken with Fragrant Rice – tender and juicy, perfect for chicken lovers
Dry Vermicelli with Roasted Pork Chop & Spring Rolls
Street Snacks
Gỏi cuốn – Translucent rolls stuffed with prawns, pork belly and greens
Sesame Rice Crackers with Fragrant Minced Meat and Spices Dip
Chao Tom – Hue Prawn Sugarcane Skewers, sweet, savoury, and absolutely yummy.
Rice Crackers with Green Mango Salad and Prawns, Pork Belly & Crushed Peanuts – a tad spicy, but we couldn’t stop eating it!
Mocktails
Passionfruit & Basil Mojito (left), Lemon Cooler (right)
Perched right at the corner and adjacent to Tesco, Pho Street is nestled on the lower ground floor.
Operating Hours:
Sunday to Thursday : 10 am – 10 pm
Friday & Saturday : 10 am – 10.30 pm
Follow them on Facebook for more updates. Or better yet, head over to Pho Street for lunch today.
