It is said that mothers are life’s greatest gifts to us. Nobu Kuala Lumpur honours this with a specially-crafted menu for Mother’s Day weekend, inviting you to share an unforgettable evening with your mother and family. Indulge her on her special day of recognition this Mother’s Day with an exquisite meal and a stunning view of the cityscape.
For the weekend of 6th to 8th May, 2016, Nobu Kuala Lumpur’s very own Executive Chef Philip Leong together with his team has designed a delectable 7-course Omakase that delightfully brings to life the Peruvian influences within Nobu’s signature new-style Japanese dishes. With unique, palatable dishes such as the Seared Salmon with Beetroot & Cilantro dressing and Cabbage Steak Matsuhisa with Shrimp, your mother is bound to feel like the queen she truly is.
The Mother’s Day Omakase special is available exclusively for dinner on May 6th – 8th, 2016 (Friday – Sunday), and is priced at RM 398 ++ per person.
